
Maize Sheller
Strips the kernels from maize that has been dried on the cob.
From 21–35% field moisture to 12–13% storage moisture
Steel drying structures that bring seed maize on the cob from field moisture down to storage moisture without harming germination speed or vigour.
The ideal field-harvest moisture for seed maize is considered to be 21–35%. Drying brings it down to 12–13%, the right moisture for storage.
Drying on the cob in drying rooms makes energy consumption the key operating parameter. A well-designed drying structure is essential for raising productivity without harming the germination speed or vigour of the seed.

Strips the kernels from maize that has been dried on the cob.
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8% moisture in-shell, 5% for kernels



(→) — Made in Bursa
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